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Grilled Chicken & Cheddar Burrito Front
Grilled Chicken & Cheddar Burrito Front
grilled chicken burrito
Grilled Chicken & Cheddar Burrito Cut Open

Grilled Chicken & Cheddar Burrito

Crafted with premium juicy grilled chicken, slow kettle-cooked seasoned pinto beans, wholesome brown rice, and a blend of creamy white cheddar and zesty pepper jack cheese. Made with 15g of protein, every bite is infused with Red’s secret spices, complemented by diced tomatoes and peppers for a burst of flavor. All wrapped in a freshly baked tortilla.  For the perfect finish, pop your burrito in the air fryer. Trust us!

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15g
PROTEIN
320
CALORIES
*Our animal ingredients are non-GMO but the food they eat can come from GMO grains.
^Meat or poultry raised without antibiotics.
‡No significant difference has been shown between milk derived from cows treated with artificial growth hormones and those not treated with artificial growth hormones.

Delicious. Convenient. Clean Label.

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This hand-rolled burrito starts with the perfect tortilla. Red's tortillas are cooked in small batches and freshly baked in-house daily with a few simple, premium ingredients.

Featured Ingredients

Grilled Chicken & Cheddar Burrito Ingredients Board

HOW TO ENJOY

  • Preferred Method Remove burrito from wrapper. Preheat air fryer to 350°F. Place burrito seam side up and cook for 22 minutes, or until internal temperature reaches 165°F. Let sit for 1 minute. Enjoy!
  • 1000 WattRemove burrito from wrapper. Place on a microwave-safe plate. Cook on high for 45 seconds per side. Cook until internal temperature reaches 165°F. Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Enjoy!

Oven Remove burrito from wrapper. Preheat oven to 350°F. Place burrito on a spray coated baking sheet and cook for 30 minutes. Flip halfway through cooking. Cook until internal temperature reaches 165°F.  Let sit for 1 minute. Enjoy!

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