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Cheesy Beef & Bean Burrito

This classic burrito is a family favorite! Crafted with USDA Choice lean ground beef, a gooey cheddar cheese that melts in your mouth, and perfectly seasoned kettle-cooked pinto beans. All of these delicious ingredients come together with our savory signature sauce and are wrapped in a freshly baked wheat tortilla. Made with 15g of protein, this irresistible combination is sure to fuel your day! For an exceptional experience, opt for cooking our burritos in the air fryer.

15g
PROTEIN
330
CALORIES
*Our animal ingredients are non-GMO but the food they eat can come from GMO grains.
^Meat or poultry raised without antibiotics.
‡No significant difference has been shown between milk derived from cows treated with artificial growth hormones and those not treated with artificial growth hormones.

Delicious. Convenient. Clean Label.

+ View Ingredients

This hand-rolled burrito starts with the perfect tortilla. Red's tortillas are cooked in small batches and freshly baked in-house daily with a few simple, premium ingredients.

Featured Ingredients

Beef & Bean Burrito Ingredients Board

HOW TO ENJOY

  • Preferred Method Remove burrito from wrapper. Preheat air fryer to 350°F. Place burrito seam side up and cook for 18 minutes, or until internal temperature reaches 165°F. Let sit for 1 minute. Enjoy!
  • 1000 Watt Remove burrito from wrapper. Place on a microwave-safe plate. Cook on high for 55 seconds per side, or until internal temperature reaches 165°F.  Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Enjoy!

Oven Remove burrito from wrapper. Preheat oven to 350°F. Place burrito on a spray coated baking sheet and cook for 30 minutes. Flip halfway through cooking. Cook untill internal temperature reaches 165°F.  Let sit for 1 minute. Enjoy!

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