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Grilled Chicken & Cheddar Burrito Cut Open

Grilled Chicken & Cheddar Burrito 4-pack

Discover the ultimate convenience with our burrito multipacks. Crafted with premium juicy grilled chicken, slow kettle-cooked seasoned pinto beans, wholesome brown rice, and a blend of creamy white cheddar and zesty pepper jack cheese. Made with 12g of protein, every bite is infused with Red’s secret spices, complemented by diced tomatoes and peppers for a burst of flavor. All wrapped in a freshly baked tortilla.  For the perfect finish, pop your burrito in the air fryer. Trust us!

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26g
PROTEIN
270
CALORIES
*Our animal ingredients are non-GMO but the food they eat can come from GMO grains.
^Meat or poultry raised without antibiotics.
‡No significant difference has been shown between milk derived from cows treated with artificial growth hormones and those not treated with artificial growth hormones.

Delicious. Convenient. Clean Label.

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This hand-rolled burrito starts with the perfect tortilla. Red's tortillas are cooked in small batches and freshly baked in-house daily with a few simple, premium ingredients.

Featured Ingredients

Grilled Chicken & Cheddar Burrito Ingredients Board

HOW TO ENJOY

  • Preferred Method Remove burrito from wrapper. Place burrito in air fryer seam side up and cook at 350°F for approximately 18 minutes, or until internal temperature reaches 165°F. Let sit for 1 minute. Enjoy!
  • 1000 Watt: Remove burrito from wrapper. Place on a microwave-safe plate and cover with a microwave-safe plate or lid. Cook until internal temperature reaches 165°F, approximately 45 seconds per side. Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Enjoy!

Oven Remove burrito from wrapper. Thaw by covering with a microwave-safe plate and microwave on high for 1 minute. Place on a spray-coated baking sheet and cook at 350°F until internal temperature reaches 165°F, approximately 25 minutes. Flip halfway through cooking. Let sit for 1 minute. Enjoy!

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